Schriesheim Administrative Office and Plant

Edingen plant

Your contact persons

Axel Kling
Master brewer and industrial engineer
Management
T +49 6203 6948-12
M +49 151 17371179

Ulrike Eisinger
Business administrator (BA)
Scheduling, finance, and accounting
T +49 6203 6948-14

Christoph Kuhn
‍Quality and safety
T +49 6203 6948-25
M +49 163 5686860

Christoph Steindl
Schriesheim production manager
T +49 6203 6948-25
M +49 163 5686834

André Schneider 
Edingen production manager
T +49 6203 811-28
M +49 172 9664485
a.schneider@kling-malz.de

Anja Bürner
Laboratory
T +49 6203 6948-26

Grain acceptance

The current grain acceptance times at our plants are:

Schriesheim plant, Talstrasse 168, 69198 Schriesheim, Tel.: 06203 / 6948-0

Monday through Thursday: 6 am to 2 pm
Friday: 6 am to 11 am

Edingen plant, Hauptstrasse 8-10, 68535 Edingen-Neckarhausen, Tel.: 06203 /81128

Monday through Thursday: 7 am to 2 pm
Friday: 7 am to 11 am

Barley deliveries may only be performed at both plants with the use of a dust bag. Please turn off your engine to avoid unnecessary noise.

In order to ensure speedy processing, we ask all of our grain suppliers to note our contract number and the varieties of brewer's barleys specified in the delivery notes.

Malt pickup

The current malt pickup times at our plants are:

Schriesheim plant, Talstrasse 168, 69198 Schriesheim, Tel.: 06203 / 6948-0
Monday to Friday: 6 am to 4 pm

Edingen plant, Hauptstrasse 8 – 10, 68535 Edingen-Neckarhausen, Tel.: 06203 / 81128
Monday to Friday: 7 am to 3 pm

We request our freight forwarders to take note of the fact that the Edingen plant can only load grain tippers that are no taller than 3.90 m.